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Women Report on 150 Great Eats Worldwide
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CHINA |
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Dr.
Jane Leidke from Beijing, China...
Near the Yabalu Russian Market at the Southwest of Ritan
Park (Embassy area of the city) is the Ritan
Park Restaurant. It has indoor dining and outdoor cafe
tables set along a Chinese garden in traditional-style Chinese architecture.
Don't be confused by the small restaurant along the sidewalk - go
back further into the building and find a nice place to relax and
eat. The menu is in English and it lists many wonderful dishes to
try (as well as some pretty strange items and very unusual English
translations of animal parts). Cost is very reasonable - a recent
lunch for two adults and one child was just $6.00. We had jiaozi
(dumplings), fried rice, pork and scallions, and stir fried green
beans (a signature dish). Enough food for all of us!
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Ruth Lor Malloy
from my travel writing in Beijing...
For strictly veggie, I recommend the Green
Tianshi Vegetarian Restaurant. This is across the
street to the north of the Tianlun Dynasty Hotel. Open 10am-10pm.
Credit cards are accepted. No MSG, no smoking, no meat, no eggs, no
alcohol. High protein, low calorie, zero cholesterol. The menu has
photos of its dishes and is in Chinese and English. This is very conveniently
located a few meters from Wangfujing Street, the main shopping area
in Beijing. It is across from the Songhe Hotel and near the Tianlun
Dynasty Hotel. The roast “duck” is Y96, roasted vegetables
with fresh “meat” clusters in Xinjiang style is Y18, vegetarian
prawns Y72, and grilled vegetarian “beef steak” Y68. The
restaurant's predominantly white setting is very pretty. Address:
57 Dengshikou Street. Tel: 6524-2476, 6524-2349 Email: friend@Greentianshi.com
Website: http://www.greentianshi.com
Xinjiang Moslem
located on the grounds of the Xinjiang government representative here
in Beijing serves modestly priced food, but there’s no menu
in English. You can go to the front of this huge noisy hall with its
white linen table cloths and point at what you want: bun stuffed with
mutton, chunks of mutton on yellow and orange rice; skewers of barbecued
meat, spicy hot and wonderful. You can take photos of the chefs too.
Most of the patrons are local. It is located south of the Xiyuan Hotel
and the zoo. Xinjiang Fan Jong, San Li He 7. Tel. 6833-2266 X 6618
or 6617. P.S. If you want or don't want anything specific in terms
of food ask someone at your hotel's front desk to write your preferences
for you and show this note to the folks at the restaurant. Xiao
Wang’s Home Restaurant is located in a lane
north of the east side of the Jinglun Hotel and south of the west
side of the Kerry Hotel (It also has other branches in the city).
This is a simply decorated restaurant with plastic covers over cloth
table cloths and walls in need of renovation. But the food is excellent
and extremely well-priced. If you point at its English menu, waiters
in black sweaters and trousers (with no English), can bring you
seven juicy, meaty, melt-in-your mouth spare ribs for about Y35.
Crispy rice is Y25-Y28 and one order is enough for four people.
Boiled dumplings with pork and vegetables are Y10. Jasmine tea Y2.
Spicy dishes are noted. It is open 12 noon to 10pm. You can also
ask for their take-out menu. Tel. 6591-3255, 6594-3602.
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Ronnie
from Beijing, China...
There is a fantastic little Jiaoza Restuarant (Chinese noodle wrapped
around meat and vegetables) one block east of Beijing United Family
Hosptial on Jiang Tai Lu. It is a hole in the wall place but they
have an English menu. Located in the Lido area, it is called The
Tulip (It actually has an English sign) and has
wood shingles on the outside. If you stay at Lido Holiday Inn it
is just a six minute walk. Order the jiaozas with a meat and a vegetable
(ten to a plate) fried
or steamed ( I prefer the fried). The prices are cheap, cheap, cheap.
My family of six can eat a BIG dinner for less than ten dollars.
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Ruth Lor Malloy
from my travel writing in Shanghai...
In Shanghai I like the fast food court in the basement of the Grand
Hyatt Hotel in Pudong. The Hyatt supervises it so
the food should be reliable. It doesn't always have Cantonese food
but when it does, you can get decent duck and pork barbecue with rice
in the Y25 range. This restaurant is in the Jin Mao Building where
you can also get a wonderful view of Shanghai from its roof. Of course
the food in the Hyatt itself is great and much fancier, but it is
also considerably more expensive. Wherever I go in China,
I try to eat in the Dong Bei Restaurant
chain, mainly because its restaurants are so lively and fun, and
the food is good. But don't go there for a quiet romantic lunch.
Wait staff greet you sing-song fashion and scurry around in brightly
coloured costumes. You can get disposable gloves so you can eat
your deep-fried pork hocks by hand. The food in northeast Chinese
style is cheap and these restaurants are usually packed so get there
early. There's a branch in Shanghai near the City Hotel on Shanxi
Nan Road. From here you can walk off a heavy meal along streets
of cheap boutiques with the latest women's fashions all the way
to the Xiangyang Market (for inexpensive knock-offs).
For upmarket food, my favourite is M
on the Bund, not just for the food, but for the
view from its balcony of the Bund at dusk when the lights come on.
I've eaten there twice (when a friend on an expense account was
paying), but for the price of a drink, I have sat on the balcony
before restaurant patrons arrive, and enjoyed the view. There are
other Bund-side restaurants in this area too, but I find them too
flossy. M on the Bund is on the 7th floor at No. 5, The Bund, entrance
on Guangdong Road. Tel. 63509988. Website: http://www.m-onthebund.com/
Helen from Shanghai...
In Shanghai there are two Cafe Montmarte
Restaurants -- the New Factories address and another
on Hong Mei Lu, near Hong Qiao Pearl City. Both serve French cuisine.
Both are very nicely decorated in traditional French Cafe Style
and (very important) have nice clean toilets and washrooms. Each
day Cafe Montmarte offers a blackboard menu with choices like venison,
rabbit and sole which are no more than $12 per dish -- some even
appear under tha daily special for $7. If you choose from the blackboard
menu -- a beer, glass of house wine or coffee is included as well.
My husband takes business clients there regularly as he loves their
goose liver pate appetizer.
* For more information on China see:
http://www.journeywoman.com/girltalk/china/girl_talk_china.html
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Kay in
Hong Kong...
A terrific spot where I often meet my girlfriends and visitors is
Kosmo, an organic
health food cafe. There are a few branches around Hong Kong, but
my favourite is at 18 D'Aguilar Street, Central, at the corner of
Wellington Street. They serve great salads, sandwiches, juices,
smoothies and soups (I love their philosophy on food, life and business
which is ... 'do good, feel good'). The service counter is on the
ground floor, and tables with comfortable chairs and couches are
located on the first floor. I think women visiting our city will
find the food good and the ambience very female-friendly. Who knows?
Maybe one day another Journeywoman and I will both be enjoying Kosmo
at the very same time. Tel: +852 2868 2001. Website: www.kosmoliving.com).
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Flo from
Hong Kong...
I want to tell you where to get wonderfully huge stuffed dumplings
in Hong Kong. On my way home from China I stopped in Hong Kong to
meet another Journeywoman (Jennifer) who lives there and speaks
Mandarin. Jennifer took me to the best dumpling place called Tsim
Chai Kee Noodle on 98 Wellington Street, Central
which is an Hong Kong institution that the expat community knows
about (they also have a second site at 61 Connaught Road in Central).
We had fabulous dumplings -- huge and stuffed with shrimp in soup
with noodles. What a treat for my budget. The bill was only only
15 HKD which is about $2.00 Canadian. This was a real bargain as
I found Hong Kong was so much more expensive than China.
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Lisa
from Hong Kong...
One of our favorite dim sum restaurants is called City
Hall Chinese Restaurant and it's hidden away on the third
floor of City Hall in Central (very close to the Star Ferry) --
a real authentic find! The food is still served (the very old fashioned
way) from carts rolled around the dining room. As the carts come
by with the women servers singing their wares, just point at what
looks tempting and it's yours. For foreigners this system works
very well because the women serving the food don't speak English
at all. We really like this place because it is a little quieter
than most dim sum places, the food is very good and not greasy at
all. Perhaps the nicest part of all is the great view. You are overlooking
Victoria Harbour -- this is exactly the same view as you'd have
at the Peninsula Hotel and you're paying a fraction of the price
for your meal.
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Karen
from Hong Kong
There are a string of outdoor restaurants on Lamma Island (one of
the major outlying islands of Hong Kong) that are supplied with
the freshest fish, prawns, lobsters, crabs, etc. Lots of mouthwatering
local specialties are available and at a fraction of the price you
would pay to eat them on Hong Kong island. Try the peppered prawns,
deep fried squid and steamed fish (with garlic, ginger, spring onions)
Absolutely fabulous! There are many restaurants to sample, but for
first-timers both Lamma Hilton
and Rainbow are tried
and true. It's not hard to get to this island. Simply take the ferry
to Sok Kwu Wan (Lamma). English is widely spoken and waiters are
generally friendly and helpful when you're doing your ordering.
Be careful though. Ferry times should be checked in advance as they
sometimes only run hourly and you don't want to miss the last ferry
back!
* For more information on Hong Kong
see: http://journeywoman.com/girltalk/hongkong_girltalk.html
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JAPAN |
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Alexis from Tokyo, Japan...
One of the best restaurants in Tokyo (especially for the money)
is a place called Kaikaya,
near Shinsen Station on the Inokashira line, or less than a 15-minute
from Shibuya Station. For info: www.kaikaya.com
-- and tell them Alex-san sent you!
* For more information on Japan see:
http://journeywoman.com/girltalk/girl_talk_japan.html
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Laura from Tokyo...
In Tokyo, most restaurants are female-friendly but Otoya
was designed with the single woman in mind. Branches of these restaurants
are all located on the second floor of buildings. This allows ladies
the privacy while eating of not having people stare in the windows
at them. At Otoya, you can buy a tasty, healthy set lunch for $10-$15.
The set up is similar to a bento box -- there will be soup, rice,
salad, dessert, a drink, and your main dish - meat, fish or chicken.
Otoya is easy to recognize by their logo of a big 'O' (once you've
found it, your eye will start to see more of them). This chain is
located at every major train stop in Tokyo. Website: http://www.ootoya.com
(In Japanese) but you can still see their logo, menu postings, prices,
etc)
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THAILAND |
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Nima
from Bangkok, Thailand...
The Oriental Hotel is one of
the world's best hotels -- it's hardly a neighbourhood restaurant.
But if you do want to see The Oriental, aim to make it for afternoon
tea in the old Authors' Lounge. This part of the hotel has been
very well preserved, the almost colonial ambiance retained, the
walls decorated with images and articles about the many authors
who have stayed in the hotel. It represents the historic role of
The Oriental for westerners in Thailand as a hotel, boarding and
social institution. P.S. If this
topic interests you, pick up a copy of The Occidentals, one of the
only novels about old Bangkok by a western woman who lives in Thailand.
* For more information on Thailand
see: http://journeywoman.com/girltalk/thailand/girl_talk_thailand.htm
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Pat from Bangkok, Thailand...
Giusto's is my favorite
neighborhood restaurant. My favorite table is the one that is next
to the Wine room facing out you can see the entire restaurant which
makes for great people watching. Housed in a stunning architecturally
exciting freestanding modern building, the food is wonderful, the
owners are great and it is a do not miss Italian restaurant if you
are in Bangkok. Website: www.giustobangkok.com
Address: Sukhumvit Soi 23. Tel: 66 2258 4321 Reservations are a
good idea.
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PHILIPPINES |
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Patricia in Makati
City, Manilla...
I want other JourneyWomen to know about Sentro
(at Greenbelt 3) for modern Filipino cuisine. I highly recommend
the corned beef sinigang, which is a soup very similar to Thailand's
tom yum gung. The broth is tamarind-flavored. Sinigang may be made
with fish, shrimps, beef or pork. In Sentro's case, they use fresh
corned beef. Their sizzling tofu is also excellent. Address: 2nd
Level, Ayala Center, Makati City, Manilla. Tel. 757-3940 to 41 P.S.
There are lots of high end shopping malls in Ayala Center so this
is a nice meal stop when you're shopping.
Sugi is a top-of-mind
choice for Japanese food in the Makati area, with its Japanese sushi
chef and reasonable prices. They have "set meals" in bento
boxes for less than US$10, as well as pricier fare with ingredients
flown in from Japan. You can expect dishes like beef teriyaki, spicy
tuna salad, all sorts of sushi and sashimi, salads, tofu steaks,
cream cheese filled makis. Address: Greenbelt 2 Ayala Center Makati,
Manilla Phone: 7573678
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VIETNAM |
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Sylvie about Dalat,
Vietnam...
If you visit the beautiful city of Da Lat, located on a plateau
northeast of Ho Chi Minh City, make sure you stop at Long
Hoa Restaurant. This family-owned business serves
flavourful, wonderfully-prepared and beautifully presented home-cooked
local delicacies. The father is the (very courteous) Maitre D, the
mother does the cooking, and our waiter was the couple's son. The
service is impeccable, and the prices extremely reasonable. Make
sure you try the home-made yogourt for dessert - a yogourt lover's
heaven! (The restaurant has an original wine: Long Hoa strawberry
wine) Address: 6, 3 Thang 2 Street, Tel: (063) 822934.
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TURKEY |
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Linda from Istanbul, Turkey...
I travel a lot internationally for my work however this time my
husband and I vacationed in Turkey. In setting up some local travel
we used a local travel agent and followed his suggestion for a restaurant
that serves "home cooked" food. WOW! A woman has set up a little
restaurant in Sultanahmet. It is called Anatolian
House and is nicely decorated. She does the cooking and waits
on you and has someone to translate. Both of them are very sweet
and friendly. The place just opened in the fall of 2003 and they
want to please you. Order several items off the small menu. They
may bring what is cooking that day out for you to see. The menu
varies a bit. Every item is freshly cooked and wonderful. We went
there twice and were delighted both times.
To find it walk up Divanyolu Caddesi (it is the street with the
tram line) from the Blue Mosque/Aga Sofia area. You will see McDonalds
on the left. Take the next opening "alley" just past it that is
full of restaurants on the right on Divanyolu. Go in about 3 restaurants
on the left (upper) side of walkway and the Anatolian House will
be there. It is definitely woman friendly. Address: Divan Yolu Cad.
Hoca Rustem So. No:7/B Sultanahmet. Phone 0.212522 06 38
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